SKU: 4794436370

Michael Pearson's Traditional Knitting: Aran, Fair Isle and Fisher Ganseys, New & Expanded Edition

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Description

Michael Pearson's Traditional Knitting: Aran, Fair Isle and Fisher Ganseys, New & Expanded EditionI think I was lucky in the timing I learned to knit just when your book first came out. The other books on the subject seemed to be aimed at people who already knit. . . . and it] is the only one I read for pleasure, not just for patterns. Gordon Reid, www. ganseys. com For years knitters have been pining for the return of Michael Pearson's lovely book, Traditional Knitting, complete with historical notes, charts, photos and patterns for Fair Isle,

I think I was lucky in the timing -- I learned to knit just when your book first came out. The other books on the subject seemed to be aimed at people who already knit. . . . and it] is the only one I read for pleasure, not just for patterns. -- Gordon Reid, www.ganseys.com
For years knitters have been pining for the return of Michael Pearson's lovely book, Traditional Knitting, complete with historical notes, charts, photos and patterns for Fair Isle, Guernsey, and Aran sweaters. Once again, our wish is granted by dear Dover. -- Meg Swansen, Schoolhouse Press
A fascinating and well researched book. -- Evening Press
After visiting the remote fishing villages of Scotland and England, Michael Pearson compiled this extensive record of unique patterns. His sources include oral traditions, documents, family albums, and photos. Pearson combines a social history of the villages and the living history of these crafts with detailed patterns and practical instructions for knitters. For this revised and expanded edition, the author has added an extensive selection of new pattern charts and full knitting instructions, making this essential work even more valuable to lovers of traditional knitting.
Great collection of patterns. So much history. I learned so many interesting things. The pictures were amazing and definitely my favorite part. A history and knitting lesson wrapped up in one book. -- Debbie's Bookcase

Binding Type: Paperback
Publisher: Dover Publications
Published: 03/18/2015
ISBN: 9780486460536
Pages: 264
Weight: 2.00lbs
Size: 10.80h x 8.20w x 0.60d
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SKU: 4794436370

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Jaime
Chelsea, US
★★★★★ 5
A+++++
Size: 9 Ounce (Pack of 2)
I’m trying to type while eating the jerky. Holy **** is this stuff good. Fantastic price. Melts in your mouth. Amazing flavor. Very good amount per bag. Very satisfied and will be buying more. Best jerky I’ve had in a long time. Good stuff 👏🔥
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Reviewed in the United States on May 30, 2026
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Jeanine
Cuba, US
★★★★★ 5
Tender and great taste
Size: 9 Ounce (Pack of 2)
I love this so much. I’m subscribing to it. They are so tender and really a good snack snacks to eat. I don’t think I’ve had a jerky anything like this before. It makes everything else not taste good
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Reviewed in the United States on May 18, 2026
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Shaun Wilkinson
Louisville, US
★★★★★ 4
Good Flavor, Inconsistent Dehydration
Size: 9 Ounce (Pack of 2)
Discovered this jerky after looking for a cheaper alternative to beef. First and second batch were great. Third and fourth batches have been really wet and sticky, almost like they weren't dehydrated properly.
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Reviewed in the United States on May 27, 2025
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K. Okimoto
Charlottesville, US
★★★★★ 5
Oishi !
Size: 9 Ounce (Pack of 2)
This Korean bulgogi flavor is similar to Japanese teriyaki sharing an ideal balance between salty tangy soy sauce and sweet sugar perhaps bulgogi more garlic prominent and teriyaki more ginger. Nice to have a difference and enjoy both versions of barbeque flavors. Koreans can enhance the flavor with sesame oil and Japanese with miso. The pork used by Golden Island is top quality lean and tender vs. the sometimes inconsistent quality of USA mass market beef jerky.
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Reviewed in the United States on May 27, 2026
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Gunnar Ward
Pawtucket, US
★★★★★ 5
Must have for any occasion!
Size: 9 Ounce (Pack of 2)
This jerky is hands down the best flavor and tenderness I’ve ever had from a bag of jerky. Honestly do yourself a favor and don’t open the bag unless you’re committed to eating the whole bag in one sitting.
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Reviewed in the United States on May 26, 2026

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